記事「hokkaido」 の 検索結果 196 件
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Butadon(Pork bowl)Pig farming began in the Tokachi region around the end of the Meiji period, and pork has become ..
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Ikameshi(Squid rice)The legs of the squid, called geso, are removed, the internal organs are taken out, and the body..
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Bibai no TorimeshiThe main ingredients used are rice, stir-fried chicken, and offal. It is a simple dish that is c..
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Nishin soba(Herring soba)``Nishin soba'' is a local Hokkaido dish made with dried herring, ``Mekiki Nishin,'' boiled in c..
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Salmon roe pickled in soy sauceHokkaido's representative seafood, salmon roe, is widely known throughout the country and is ext..
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Matsumaezuke``Matsumaezuke'' is a Hokkaido local dish that is a preserved food made by cutting dried Japanes..
フォト「hokkaido」 の 検索結果 92 件
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Holy Basil Tulsi Aug 28 2020 21 - In stead of the Egg Case Morning
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Holy Basil Tulsi Sept 6 2020 22 - Oya Tulsi Seeds from Hokkaido Evening (Day 9)
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Holy Basil Tulsi Aug 28 2020 22 - Oya Tulsi Seeds from Hokkaido planted Morning (Day 1)
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Holy Basil Tulsi Aug 28 2020 20 - Oya Tulsi Seeds from Hokkaido soaked over night
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