記事「miyagi」 の 検索結果 89 件
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Sanma Surimi Soup(Saury Surimi Soup)Pacific saury is a representative fish off the coast of Mt. Kinka, and has been a popular autumn..
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Nametagarei no Nitsuke(Boiled nameta flounder)Nameta flounder is called "Baba flounder" or "Indian flounder" in other regions. It is said that..
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HattojiruHatto is a local dish made with wheat flour that is eaten throughout the northern part of the pr..
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Sendai zoniSendai zoni has been eaten since the end of the Edo period. A beautiful meal for special occasio..
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OkuzukakeVegetarian cuisine is eaten mainly in the southern part of the prefecture during the spring and ..
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Aburafudon(Fried wheat bowl)In the same way as when making katsudon, add dashi stock, soy sauce, and other seasonings to a p..
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HokkimeshiPeeled surf clams are simmered in a soy sauce-based sauce, and the resulting broth is used to co..
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Harako Meshi( Harako rice)Place the cooked rice in a bowl or large bowl, add the flaked salmon, the salmon roe you want to..
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Zunda mochiThe most distinctive feature of Zundamochi is its gentle sweetness and taste, which brings out t..
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Thick sliced beef tongue in Miyagi are ideal for souvenirs★Thick sliced beef tongue in Miyagi(宮城の厚切り牛タン)★ 燻製薫る 厚切りおつまみ牛たん Smoked scented thick-sliced beef..
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Rich beef tongue in Miyagi are ideal for souvenirs★Rich beef tongue in Miyagi(宮城の濃厚な牛たん)★ Thick beef tongue of only bake in a frying pan. 送料無料 肉のいとう..
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Beef tongue in MIyagi are ideal for souvenirs★Beef tongue in MIyagi(宮城の牛タン)★ Carefully selected beef tongue. ・Japan Rakuten ranking (日本 楽天..
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